Keto Chocolate Chip Cookies

LowCarb cookies are hard to find so it’s a good idea to just make some delicious keto friendly cookies at home. This is a simple recipe to beat the cravings the smart way.

You can have these cookies with a protein shake, MCT Coffee or some unsweetened almond milk.

Prep-time: 15min Cook-time:15min Makes 9 Cookies

Ingredients

• ½ cup Dark Chocolate Chips
• 2 tbsp. Butter for baking sheet
• ¼ cup Walnuts pieces

Dry Mixture:

• 2 cup almond flour
• ½ cup low-carb protein powder
• 1 tsp. baking powder (gluten-free)
• 1 tsp. ground cinnamon
• 1 tsp. sea salt
• 1 tbsp. Powdered Stevia

Wet Mixture:

• 2 pastured eggs
• 2 tbsp. heavy cream
• ½ cup melted butter
• 1 tbsp. pure vanilla extract

Directions

1. Preheat oven to 350 degrees Fahrenheit, and butter your baking sheet pan.
2. Next, get the dry ingredients — almond flour, protein powder, baking powder, cinnamon, stevia, and salt — and mix them together.
3. Then get the wet ingredients — the eggs, heavy cream, melted butter and vanilla —blend them in your blender.
4. Next, pour the dry mixture into the blender with the wet mixture. (Pour in half, then blend and pour in the second half.)
5. Lastly, add the chocolate chips and walnuts and blend in. Then get about 2 tablespoons worth of the newly blended mix and make into a ball. Scatter evenly on top of butter baking sheet.
6. Lightly tap down on the ball until it flattens and forms the shape of a cookie.
7. You can add a couple more chocolate chips on top of each cookie if you like. Then place in the oven for about 12-15 mins.